Less Time Tracking Orders, More Time Baking.
Ditch messy Instagram DMs, chaotic spreadsheets, and 5% customer fee penalties. BakeKeeper gives home bakers customized batch drops, instant kitchen prep sheets, and seamless porch pickup scheduling for a predictable flat monthly rate.
Weekly Sourdough & Pastry Drop
Porch pickup in Highland Park • Saturday 9:00 AM – 11:30 AM
Rustic Country Sourdough
Organic artisan wheat, 36hr cold ferment
Cardamom Morning Buns (4-Pack)
Laminated brioche, spiced sugar
Printable Kitchen Bake Sheet
Generated automatically when drop closes • Print and get to work
How a Stress-Free Baking Week Works
Built from the ground up for micro-bakeries and cottage food operators who bake in weekly batch drops rather than continuous on-demand menus.
Schedule Your Weekly Drop & Oven Caps
Pick when ordering opens (e.g., Monday 8:00 AM) and when it closes (e.g., Thursday 6:00 PM). Set hard limits per item so you bake only what your home ovens can physically hold.
Drop Configuration • Friday Batch
highlandbreads.bakekeeper.com
From Pre-Orders to Oven Bake Sheets in One Click.
Never do late-night mental math or scribble weights on flour-covered scrap paper again. When your drop cutoff passes, BakeKeeper aggregates orders into exact batch yields, scaled ingredient weights, and packing lists.
100%
Accurate Formulas
2+ Hrs
Saved Per Bake Night
0%
Sales Surcharges
Kitchen Bake Sheet • Drop #048
Pickup: Saturday 9:00 AM – 12:00 PM
| Item & Variant | Packs | Pieces | Yield / Batch | Batches |
|---|---|---|---|---|
| Artisan Sourdough Country Loaf | 28 | 28 | 12 loaves/batch | 2.33 batches |
| Cardamom Morning Buns Classic Sugar (4-pack) | 12 | 48 | 24 buns/batch | 2.00 batches |
24.60 kg
19.20 kg
4.90 kg
0.58 kg
See How Much Money You Keep
Commission-based platforms quietly siphon 5% + 55¢ on every single loaf, bun, and order. See how much stays in your bakery bank account with BakeKeeper’s flat monthly rate.
Approx. 86 customer checkouts per month.
Annual Platform Fee Cost
5% Commission Platforms
5% fee + 55¢ per order
$2,368/yr
($197/mo)
Pro Bake Hub
Flat rate • 0% commission
$468/yr
($39/mo billed annually)
That’s ~106 fifty-pound bags of organic flour or a double-deck oven upgrade.
Flat Monthly Pricing. 0% Sales Commission.
Every dollar you earn belongs to you. Pick the plan tailored to your kitchen scale, with zero surprise fees and the freedom to cancel anytime.
Ideal for home bakers starting out with weekend drops.
Billed annually ($180/year)
- Subdomain storefront (yourbakery.bakekeeper.com)
- Unlimited Menu Items & Drops
- Unlimited Orders
- Manual payments (Venmo, Zelle, Cash on Pickup)
- Automated email receipt notifications
- Pickup window scheduling
- Customer order history & contact log
Full suite for active cottage bakeries, micro-bakeries, and pop-up teams.
Billed annually ($468/year)
- Everything in Bakery Essentials, plus:
- Custom domain (yourbakery.com)
- Recurring drop schedules
- Recipe Library & printable kitchen bake sheets
- Point of Sale (POS) in-person register
- Coming Soon! Credit Card processing
- Advanced Storefront Layout Templates
- Customer email campaigns & drop broadcasts
- Customer management, CSV export & analytics
Zero Commission Guarantee
We never add service fees or transaction surcharges to your customers at checkout.
Frequently Asked Questions
Everything you need to know about setting up your cottage bakery pre-order storefront and batch drop workflow.